De La Seoul

We're back in Seoul. Blah. Thailand was super fun. We went snorkelling, elephant riding, swimming, boating, and kayaking, got massages, got harrassed by many tailors, watched a Vegas-style Thai extravaganza, and lounged on the beach. & ate a lot. The food was soooo good. I ate approximately 15 kilos of cashews while in Thailand. & every day I ate cashew chicken at least once. & usually chicken with noodles once. Here's a picture of the very best noodles & chicken I ate:

I don't know if it's still called Phad Thai if they're big noodles. Usually they were small noodles. I was soooo worried when the big noodles came out, I didn't think I'd be able to handle it, but they were fantabulous.
There were all kinds of crazy new fruits to try, too. The only reason I wanted to go to Thailand was to try a Mangostein, but it turns out they aren't freaking in season!! Luckily there were all sorts of other exotic things:
Custard apples:


Something that looks like a pineapple, but is more like fried rice:


Longans:

Dragonfruit:


But now I'm back in Korea, with not-so-fabulous Korean food, & few funny fruits. Phooey.